TOPIC 1.0 THE ATOM
1.1 Dalton’s Atomic Structure
1.2 Bohr’s Atomic Theory
1.3 The Atomic Mass
1.4 The Quantum Theory
TOPIC 2.0 CHEMICAL BONDING
2.1 Types of Bonds
2.2 Hybridization of Atomic Orbitals
TOPIC 3.0 GASES
3.1 The Gas Laws
3.2 Kinetic Theory of Gases
3.3 Relative Molecular Masses and Densities of Gases
TOPIC 4.0 RELATIVE MOLECULAR MASSES IN SOLUTION
4.1 Colligative Properties of Solutions
4.2 Laws Governing the Colligative Properties
TOPIC 5.0 TWO COMPONENT LIQUID SYSTEMS
5.1 Immiscible Liquids
5.2 Completely Immiscible Liquids
5.3 Distribution Laws
TOPIC 6.0 ENERGETICS
6.1 Heats of Reaction
6.2 Hess’s Law
TOPIC 7.0 SELECTED COMPOUNDS OF METALS
7.1 Oxides
7.2 Hydroxides
7.3 Carbonates and Hydrogen Carbonates
7.4 Sulphates
7.5 Chlorides
7.6 Nitrates
TOPIC 8.0 TRANSITION ELEMENTS
8.1 Characteristics of Transition Elements
8.2 Complex Formation and Ligands
TOPIC 9.0 ALIPHATIC HYDROCARBONS
9.1 Sources of Organic Compounds
9.2 Properties of Aliphartic Hydrocarbons
9.3 Alkanes
9.4 Alkanes
9.3 Alkanes
TOPIC 10.0 AROMATIC HYDROCARBONS
10.1 Sources of Hydrocarbons
10.2 Properties of Aromatic Hydrocarbons
10.3 Substituted Benzene
TOPIC 11.0 HALOGEN DERIVATIVES OF HYDROCARBONS
11.1 Structure and Nomenclature
11.2 Preparation of Haloalkanes
11.3 Chemical Properties
11.4 Uses and harzards of Haloalkanes
TOPIC 12.0 HYDROXYL COMPOUNDS
12.1 Structure and Nomenclature
12.2 Preparation of Hydroxyl Compounds
12.3 Properties of Hydroxyl Compounds
12.4 Uses and Hazards of Hydroxyl Compounds
TOPIC 13.0 CARBONYL COMPOUNDS
13.1 Structure and Nomenclature
13.2 Preparation of Carbonyl Compounds
13.3 Properties of Carbonyl Compounds
13.4 Uses and Hazards of Carbonyl Compounds
TOPIC 14.0 CARBOXYLIC ACIDS AND DERIVATIVES
14.1 Carboxylic Acids
TOPIC 15.0 CHEMICAL EQUILIBRIUM
15.1 Reversible Reactions
15.2 Equilibrium Constant
15.3 Factors Affecting Chemical Equilibrium
TOPIC 16.0 CHEMICAL KINETICS
16.1 Factors Affecting the Rate of Chemical Reaction
16.2 Order of Reaction
TOPIC 17.0 ELECTROCHEMISTRY
17.1 Oxidation and Reduction
17.2 The Nernst Equation
17.3 Electrolytes in Solution
TOPIC 18.0 ACIDS, BASES AND SALTS
18.1 Acids and bases
18.2 Ionic Equilibrium of Acids and Bases
18.3 Ionic Product of Water and pH
18.4 Buffer Solutions
TOPIC 19.0 SOLUBILITY, SOLUBILITY PRODUCT AND IONIC PRODUCT
19.0 Solubility
19.1 Solubility Product
19.2 Ionic Product
TOPIC 20.0 PERIODIC CLASSIFICATION
20.1 Periodicity
20.2 Periodic Trends in Physical Properties
20.3 Periodic Trends in Chemical Properties
20.4 Diagonal Relationship
TOPIC 21.0 EXTRACTION OF METALS
21.1 Extraction of Metals by Thermal Reduction
21.2 Extraction of Metals by Electrolytic Reduction
TOPIC 22.0 AMINES
22.1 Structure and Nomenclature
22.2 Preparation, Properties and Uses of Amines
TOPIC 23.0 POLYMERS
23.1 Concept of Polymers
23.2 Types of Polymers
23.3 Preparation of Synthetic Polymers
23.4 Properties and Hazards of Polymers
TOPIC 24.0 ENVIRONMENTAL CHEMISTRY
24.1 Conservation
24.2 Pollution
TOPIC 25.0 SOIL CHEMISTRY
25.1 Soil Colloids
25.2 Ion Exchange
25.3 Soil Reaction
25.4 Liming and Lime Materials
25.5 Fertilizers and Manures
TOPIC 26.0 CHEMICAL ANALYSIS
26.1 Volumetric Analysis
26.2 Qualitative Analysis
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